CHEESE FROZEN PIZZA, CHEESE vs PEPPERONI WRAPPED IN A CRISPY BROWNED CRUST PIZZA, PEPPERONI
| 1.3 | Sugars g | 2.4 |
| 424 | Sodium mg | 518 |
| 4 | Saturated fatty acids g | 2.9 |
| 15.2 | Protein g | 7.1 |
| 212 | Energy kcal | 247 |
| 0 | Additives | 9 |
Additives 0 vs 9 · Sugars 1.8× · Sodium 1.2× · Saturated fatty acids 1.4× · Protein 2.2×
No additives
9 additives
- Glucose OxidasePreserve
- CaseinTexture
- ADI 25 mg/kg
- ADI 0.1 mg/kg
- Titanium DioxideColor
per 100g