SILKEN TOFU vs PLANT-BASED GROUND MADE WITH PEA PROTEIN
| 0 | Sugars g | 0.9 |
| 0 | Sodium mg | 345 |
| – | Saturated fatty acids g | 5.3 |
| 4.4 | Protein g | 18.6 |
| 44 | Energy kcal | 230 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Protein 4.2× · Energy 5.2×
No additives
2 additives
- Yeast ExtractTaste & aroma
per 100g