ORGANIC VERMICELLI NOODLES vs GERMAN SPAETZLE IN MUSHROOM SAUCE, MUSHROOM SAUCE
| 1.8 | Sugars g | 3.2 |
| 0 | Sodium mg | 1,130 |
| 0.4 | Saturated fatty acids g | 1.6 |
| 9.1 | Protein g | 14.5 |
| 358 | Energy kcal | 390 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 1.8× · Saturated fatty acids 4.5× · Protein 1.6×
No additives
1 additive
- Yeast ExtractTaste & aroma
per 100g