WHITE RICE vs CHIPOTLE BEEF WITH TENDER BEEF, POTATOES, ONIONS, RED BELL, POBLANO & GREEN CHILE PEPPERS WITH A CHIPOTLE TOMATO SAUCE IN A FLAKY EMPANADA CRUST SANDWICHES, CHIPOTLE BEEF
| 0 | Sugars g | 3.3 |
| 0 | Sodium mg | 457 |
| 0 | Saturated fatty acids g | 4.4 |
| 0.7 | Protein g | 6.5 |
| 43 | Energy kcal | 217 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Protein 9.1× · Energy 5.0×
No additives
4 additives
- Sodium Stearoyl LactylateTaste & aromaADI 20 mg/kg
per 100g