BTY CRK HLO KTY COOKIE MIX STRWBRY SURPS vs ARGO, CORN STARCH, FOODSERVICE, 50LB
| 42.1 | Sugars g | – |
| 211 | Sodium mg | 9 |
| 2.6 | Saturated fatty acids g | 0.01 |
| 5.3 | Protein g | 0.3 |
| 368 | Energy kcal | 381 |
| 5 | Additives | 0 |
Additives 5 vs 0 · Sodium 23.4× · Saturated fatty acids 263.0× · Protein 20.2×
5 additives
- ADI 25 mg/kg
- Polyglycerol Esters of Fatty AcidsTextureADI 25 mg/kg
No additives
per 100g