YELLOW POPPING CORN vs YOGURT PRETZELS
| 0 | Sugars g | 40 |
| 0 | Sodium mg | 633 |
| – | Saturated fatty acids g | 20 |
| 10.5 | Protein g | 3.3 |
| 368 | Energy kcal | 500 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Protein 3.2× · Energy 1.4×
No additives
4 additives
- ADI 10 mg/kg
- Titanium DioxideColor
per 100g