YELLOW POPPING CORN vs DARK CHOCOLATE, RASPBERRY
| 0 | Sugars g | 32.3 |
| 0 | Sodium mg | 0 |
| – | Saturated fatty acids g | 22.6 |
| 10.5 | Protein g | 6.5 |
| 368 | Energy kcal | 484 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Protein 1.6× · Energy 1.3×
No additives
4 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Sodium Carboxymethyl CelluloseTexture
per 100g