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Apple, baked
USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g
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Per serving: 100 g
113kcal
- Carbs
- 22.7g
- Protein
- 0.3g
- Fat
- 3.1g
- Sodium
- 4mg
- Sugars
- 19g
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Source
- Source
- USDA FoodData Central · FNDDS 2021–2023
- Code
US-FNDDS-2709220- As of