Dishes › Dish › Grits and other cooked cereals › Grits and other cooked cereals
Oat bran cereal, cooked
USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g
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Per serving: 100 g
46kcal
- Carbs
- 12.3g
- Protein
- 3.2g
- Fat
- 1.3g
- Sodium
- 69mg 3% of a day
- Sugars
- 0.3g
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Source
- Source
- USDA FoodData Central · FNDDS 2021–2023
- Code
US-FNDDS-2708444- As of