Dishes › Dish › Bagels and English muffins › Bagels and English muffins
Muffin, English, oat bran, with raisins
USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g
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Per serving: 100 g
272kcal
- Carbs
- 51.6g
- Protein
- 7.9g
- Fat
- 4g
- Sodium
- 405mg 20% of a day
- Sugars
- 13.8g
🍖 Good protein — 14%
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Source
- Source
- USDA FoodData Central · FNDDS 2021–2023
- Code
US-FNDDS-2707775- As of