Dishes › Dish › Stir-fry and soy-based sauce mixtures › Stir-fry and soy-based sauce mixtures
Stir fried beef and vegetables in soy sauce
USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g
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Per serving: 100 g
102kcal
- Carbs
- 4.4g
- Protein
- 10.7g
- Fat
- 4.8g
- Sodium
- 338mg 17% of a day
- Sugars
- 2.6g
🍖 Good protein — 19%
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Source
- Source
- USDA FoodData Central · FNDDS 2021–2023
- Code
US-FNDDS-2706751- As of