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Opossum

USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g

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Per serving: 100 g

219kcal

Carbs: 0g
Protein: 30g
Fat: 10.1g

Sodium: 365mg 18% of a day
Sugars: 0g

🍖 Good protein — 55%

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Source

Source: USDA FoodData Central · FNDDS 2021–2023
Code: US-FNDDS-2705922
As of: 2023-12-31

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