Dishes › Dish › Grits and other cooked cereals › Grits and other cooked cereals
Whole wheat cereal, cooked
USDA FNDDS survey food · USDA dietary survey composite · USDA FoodData Central · FNDDS 2021–2023 Per 100 g
Per serving: 100 g
47kcal
- Carbs
- 10.4g
- Protein
- 1.6g
- Fat
- 0.3g
- Sodium
- 71mg 4% of a day
- Sugars
- 0.1g
If you keep eating it
More
Other nutrition facts per 100g
| Amount | % | |
|---|---|---|
| fdc_id | 2,708,442 | |
| schema | NaN | |
| footnote | – | |
| food_code | 56,207,200 | |
| source_url | NaN | |
| survey_end | NaN | |
| wweia_code | 3,304,432 | |
| input_foods | NaN | |
| survey_start | NaN | |
| wweia_category | NaN | |
| source_payload_sha256 | NaN |
Source
- Source
- USDA FoodData Central · FNDDS 2021–2023
- Code
US-FNDDS-2708442- As of