베트남식 분포싸오 vs 만들어 먹는 수제비
| 5.1 | Sugars g | 1.1 |
| 625 | Sodium mg | 47 |
| 0.3 | Saturated fatty acids g | 0.1 |
| 6.3 | Protein g | 0.2 |
| 143 | Energy kcal | 117 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sugars 4.6× · Sodium 13.3× · Saturated fatty acids 3.7× · Protein 36.8× · Energy 1.2×
2 additives
- L-글루탐산나트륨제제Taste & aroma
- ADI 200 mg/kg
No additives
per 100g