냉동 돼지간 vs 한우스테이크
| 0 | Sugars g | 7.2 |
| 60 | Sodium mg | 604 |
| 0.9 | Saturated fatty acids g | 0.3 |
| 28 | Protein g | 14.8 |
| 155 | Energy kcal | 215 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 10.1× · Saturated fatty acids 3.5× · Protein 1.9× · Energy 1.4×
No additives
3 additives
- L-글루탐산나트륨제제Taste & aroma
- ADI 200 mg/kg
Per 100 g · label values