냉동 돼지간 vs 촉촉 쇠고기견과육포
| 0 | Sugars g | 20.2 |
| 60 | Sodium mg | 2,180 |
| 0.9 | Saturated fatty acids g | 2.7 |
| 28 | Protein g | 49 |
| 155 | Energy kcal | 380 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 36.3× · Saturated fatty acids 3.0× · Protein 1.8× · Energy 2.5×
No additives
2 additives
- Sodium ErythorbatePreserve
- 발색제제Color
Per 100 g · label values