냉동 돼지간 vs 참숯에 구운 직화 껍데기 국수
| 0 | Sugars g | 4.5 |
| 60 | Sodium mg | 668 |
| 0.9 | Saturated fatty acids g | 5.6 |
| 28 | Protein g | 20.3 |
| 155 | Energy kcal | 270 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 11.1× · Saturated fatty acids 6.2× · Protein 1.4× · Energy 1.7×
No additives
2 additives
- ADI 200 mg/kg
Per 100 g · label values