냉동 돼지간 vs 직화불막창
| 0 | Sugars g | 8.3 |
| 60 | Sodium mg | 718 |
| 0.9 | Saturated fatty acids g | 9.7 |
| 28 | Protein g | 13 |
| 155 | Energy kcal | 272 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sodium 12.0× · Saturated fatty acids 10.7× · Protein 2.2× · Energy 1.8×
No additives
2 additives
per 100g