냉동 돼지간 vs 바삭 닭껍질튀김
| 0 | Sugars g | 2 |
| 60 | Sodium mg | 651 |
| 0.9 | Saturated fatty acids g | 8 |
| 28 | Protein g | 10 |
| 155 | Energy kcal | 376 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sodium 10.8× · Saturated fatty acids 8.9× · Protein 2.8× · Energy 2.4×
No additives
3 additives
- ADI 200 mg/kg
per 100g