감자생면 vs 글루텐 분해 유산균 사균체가 첨가된 면다해 생중화면
| 4 | Sugars g | 2.7 |
| 19 | Sodium mg | 375 |
| 0.1 | Saturated fatty acids g | 0.2 |
| 7 | Protein g | 6 |
| 267 | Energy kcal | 268 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 1.5× · Sodium 19.7× · Saturated fatty acids 2.3×
No additives
4 additives
- 면류첨가알칼리제Leavening & anti-caking
- Propylene Glycol AlginateTextureADI 70 mg/kg
Per 100 g · label values