Acetic Acid

General food additiveUsed in processing, or for flavor, color or preservation.

E260 · International identifier · the Korean name is definitive · not a hazard scoreOpen Food Facts · ODbL

General food additive

Also known as: Acetic Acid

신맛을 내고 보존을 돕는다

식초의 신맛 성분이다. 몸에서 에너지로 된다.

식초다.

Acceptable daily intake

No international acceptable daily intake has been set for this one.

No ADI set · JECFA text: No safety concern at current levels of intake when used as a flavouring agent

MFDS original text

Category: General food additive
Listed at: General food additive No. 324 · (참고) 식품첨가물 품목별 리스트/1. 식품첨가물 품목별 리스트(일반식품첨가물).pdf 11쪽
Source: MFDS Food Safety Korea · Food Additives List (MFDS Notice No. 2025-76) ↗