옥고감란 vs 바맘이 만든 파프리카
| 4.7 | Sugars g | 3.6 |
| 26 | Sodium mg | 2 |
| 0.4 | Saturated fatty acids g | 0.1 |
| 3.5 | Protein g | 1.1 |
| 108 | Energy kcal | 32 |
| 0 | Additives | 0 |
Sugars 1.3× · Sodium 13.0× · Saturated fatty acids 3.6× · Protein 3.2× · Energy 3.4×
No additives
No additives
Per 100 g · label values