백가루 vs 동결건조 열빙어구이
| 10.1 | Sugars g | 0 |
| 968 | Sodium mg | 50 |
| 0.3 | Saturated fatty acids g | 1 |
| 35.6 | Protein g | 20 |
| 253 | Energy kcal | 120 |
| 8 | Additives | 0 |
Additives 8 vs 0 · Sodium 19.4× · Saturated fatty acids 3.3× · Protein 1.8× · Energy 2.1×
8 additives
- ADI 25 mg/kg
- Disodium SuccinateTaste & aroma
- Steviol GlycosideSweetADI 2 mg/kg
- DL-AlanineTaste & aroma
No additives
per 100g