수지스캐나디안베이컨 vs 우리집 무항생제 베이컨
| 1.7 | Sugars g | 2 |
| 904 | Sodium mg | 705 |
| 1.3 | Saturated fatty acids g | 4 |
| 19.6 | Protein g | 14 |
| 123 | Energy kcal | 190 |
| 1 | Additives | 3 |
Additives 1 vs 3 · Sodium 1.3× · Saturated fatty acids 3.0× · Protein 1.4× · Energy 1.5×
1 additive
- ADI 0.1 mg/kg
3 additives
- Sodium L-AscorbatePreserve
- 발색제제Color
Per 100 g · label values