수지스캐나디안베이컨 vs 두툼한 베이컨
| 1.7 | Sugars g | 0.7 |
| 904 | Sodium mg | 845 |
| 1.3 | Saturated fatty acids g | 7.5 |
| 19.6 | Protein g | 16.3 |
| 123 | Energy kcal | 247 |
| 1 | Additives | 2 |
Additives 1 vs 2 · Sugars 2.6× · Saturated fatty acids 5.6× · Protein 1.2× · Energy 2.0×
1 additive
- ADI 0.1 mg/kg
2 additives
- 발색제제Color
Per 100 g · label values