수지스캐나디안베이컨 vs 저염베이컨
| 1.7 | Sugars g | 1 |
| 904 | Sodium mg | 119 |
| 1.3 | Saturated fatty acids g | 10 |
| 19.6 | Protein g | 15 |
| 123 | Energy kcal | 315 |
| 1 | Additives | 2 |
Additives 1 vs 2 · Sugars 1.7× · Sodium 7.6× · Saturated fatty acids 7.5× · Protein 1.3× · Energy 2.6×
1 additive
- ADI 0.1 mg/kg
2 additives
- ADI 0.1 mg/kg
Per 100 g · label values