굿(good)베이컨 vs 수지스캐나디안베이컨
| 0.3 | Sugars g | 1.7 |
| 817 | Sodium mg | 904 |
| 11 | Saturated fatty acids g | 1.3 |
| 14 | Protein g | 19.6 |
| 322 | Energy kcal | 123 |
| 2 | Additives | 1 |
Additives 2 vs 1 · Sugars 5.6× · Saturated fatty acids 8.3× · Protein 1.4× · Energy 2.6×
2 additives
- ADI 25 mg/kg
- ADI 0.1 mg/kg
1 additive
- ADI 0.1 mg/kg
Per 100 g · label values