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빙슈 베이스 망고 vs 노디카 레몬라임

100pts빙슈 베이스 망고트렌디저트 주식회사30pts노디카 레몬라임콜마비앤에이치(주)세종3공장
5Sugars g1.6
14Sodium mg3,555
0Saturated fatty acids g0.1
0Protein g3.2
67Energy kcal339
0Additives13

Additives 0 vs 13 · Sugars 3.0× · Sodium 253.9× · Energy 5.1×

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No additives

13 additives

Per 100 g · label values

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