빙슈 베이스 망고 vs 1847 딸기베이스
| 5 | Sugars g | 44 |
| 14 | Sodium mg | 27 |
| 0 | Saturated fatty acids g | 0 |
| 0 | Protein g | 0 |
| 67 | Energy kcal | 192 |
| 0 | Additives | 9 |
Additives 0 vs 9 · Sugars 8.8× · Sodium 1.9× · Energy 2.9×
No additives
9 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- Calcium Phosphate, DibasicTexture
- ADI 15 mg/kg
- Gardenia BlueColorADI 7 mg/kg
- Amidated PectinTexture
- Gardenia RedColor
Per 100 g · label values