빙슈 베이스 망고 vs 오렌지셀
| 5 | Sugars g | 18.4 |
| 14 | Sodium mg | 0 |
| 0 | Saturated fatty acids g | – |
| 0 | Protein g | 1.8 |
| 67 | Energy kcal | 94 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 3.7× · Energy 1.4×
No additives
1 additive
Per 100 g · label values
| 5 | Sugars g | 18.4 |
| 14 | Sodium mg | 0 |
| 0 | Saturated fatty acids g | – |
| 0 | Protein g | 1.8 |
| 67 | Energy kcal | 94 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 3.7× · Energy 1.4×
No additives
1 additive
Per 100 g · label values