빙슈 베이스 망고 vs 자몽 이즈 프레시
| 5 | Sugars g | 49 |
| 14 | Sodium mg | 10 |
| 0 | Saturated fatty acids g | – |
| 0 | Protein g | 2 |
| 67 | Energy kcal | 215 |
| 0 | Additives | 7 |
Additives 0 vs 7 · Sugars 9.8× · Sodium 1.4× · Energy 3.2×
No additives
7 additives
- Sodium BenzoatePreserveADI 5 mg/kg
- ADI 15 mg/kg
- Food Red No.40 Allura RedColorADI 7 mg/kg
- NaringinTaste & aroma
Per 100 g · label values