글루텐 분해 유산균 사균체가 첨가된 면다해 생우동 vs 네니아 우리밀 우동면
| 4.1 | Sugars g | 0.1 |
| 319 | Sodium mg | 1 |
| 0.2 | Saturated fatty acids g | 0.1 |
| 5.9 | Protein g | 3.1 |
| 269 | Energy kcal | 128 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sugars 34.3× · Sodium 319.0× · Saturated fatty acids 2.2× · Protein 1.9× · Energy 2.1×
2 additives
- Propylene Glycol AlginateTextureADI 70 mg/kg
No additives
per 100g