우리쌀로만든 크레이프 리얼딸기수건케이크 vs 두바이식 초코모찌팬케이크
| 10.1 | Sugars g | 13.3 |
| 119 | Sodium mg | 206 |
| 11.2 | Saturated fatty acids g | 5.6 |
| 2.6 | Protein g | 5.7 |
| 233 | Energy kcal | 279 |
| 0 | Additives | 1 |
Additives 0 vs 1 · Sugars 1.3× · Sodium 1.7× · Saturated fatty acids 2.0× · Protein 2.2×
No additives
1 additive
Per 100 g · label values