우리쌀로만든 크레이프 리얼딸기수건케이크 vs 통팥 도라야끼
| 10.1 | Sugars g | 22.2 |
| 119 | Sodium mg | 111 |
| 11.2 | Saturated fatty acids g | 0.9 |
| 2.6 | Protein g | 4.4 |
| 233 | Energy kcal | 273 |
| 0 | Additives | 2 |
Additives 0 vs 2 · Sugars 2.2× · Saturated fatty acids 12.6× · Protein 1.7×
No additives
2 additives
Per 100 g · label values