우리쌀로만든 크레이프 리얼딸기수건케이크 vs 딸기크레이프2호
| 10.1 | Sugars g | 21 |
| 119 | Sodium mg | 63 |
| 11.2 | Saturated fatty acids g | 7 |
| 2.6 | Protein g | 4 |
| 233 | Energy kcal | 297 |
| 0 | Additives | 3 |
Additives 0 vs 3 · Sugars 2.1× · Sodium 1.9× · Saturated fatty acids 1.6× · Protein 1.5× · Energy 1.3×
No additives
3 additives
Per 100 g · label values