만복빵 vs 우리쌀로만든 크레이프 리얼딸기수건케이크
| 21.5 | Sugars g | 10.1 |
| 108 | Sodium mg | 119 |
| 0.9 | Saturated fatty acids g | 11.2 |
| 4.6 | Protein g | 2.6 |
| 271 | Energy kcal | 233 |
| 1 | Additives | 0 |
Additives 1 vs 0 · Sugars 2.1× · Saturated fatty acids 12.2× · Protein 1.8×
1 additive
No additives
Per 100 g · label values