우리밀 팬케이크 vs 우리쌀로만든 크레이프 리얼딸기수건케이크
| 37.2 | Sugars g | 10.1 |
| 195 | Sodium mg | 119 |
| 3.7 | Saturated fatty acids g | 11.2 |
| 6.5 | Protein g | 2.6 |
| 372 | Energy kcal | 233 |
| 3 | Additives | 0 |
Additives 3 vs 0 · Sugars 3.7× · Sodium 1.6× · Saturated fatty acids 3.0× · Protein 2.5× · Energy 1.6×
3 additives
- ADI 10 mg/kg
No additives
Per 100 g · label values