밀크크림빵 vs 슈크림
| 7.3 | Sugars g | 8.9 |
| 235 | Sodium mg | 297 |
| 1.1 | Saturated fatty acids g | 5.6 |
| 6.8 | Protein g | 8.9 |
| 262 | Energy kcal | 336 |
| 0 | Additives | 0 |
Sugars 1.2× · Sodium 1.3× · Saturated fatty acids 5.1× · Protein 1.3× · Energy 1.3×
No additives
No additives
per 100g