밀크크림빵 vs 우리밀이 들어간 붕어빵(슈크림)
| 7.3 | Sugars g | 14.1 |
| 235 | Sodium mg | 244 |
| 1.1 | Saturated fatty acids g | 2.7 |
| 6.8 | Protein g | 3.1 |
| 262 | Energy kcal | 234 |
| 0 | Additives | 0 |
Sugars 1.9× · Saturated fatty acids 2.4× · Protein 2.2×
No additives
No additives
per 100g
| 7.3 | Sugars g | 14.1 |
| 235 | Sodium mg | 244 |
| 1.1 | Saturated fatty acids g | 2.7 |
| 6.8 | Protein g | 3.1 |
| 262 | Energy kcal | 234 |
| 0 | Additives | 0 |
Sugars 1.9× · Saturated fatty acids 2.4× · Protein 2.2×
No additives
No additives
per 100g