밀크크림빵 vs 블루베리크림빵
| 7.3 | Sugars g | 3 |
| 235 | Sodium mg | 205 |
| 1.1 | Saturated fatty acids g | 1 |
| 6.8 | Protein g | 10 |
| 262 | Energy kcal | 232 |
| 0 | Additives | 0 |
Sugars 2.4× · Protein 1.5×
No additives
No additives
per 100g
| 7.3 | Sugars g | 3 |
| 235 | Sodium mg | 205 |
| 1.1 | Saturated fatty acids g | 1 |
| 6.8 | Protein g | 10 |
| 262 | Energy kcal | 232 |
| 0 | Additives | 0 |
Sugars 2.4× · Protein 1.5×
No additives
No additives
per 100g