밀크크림빵 vs 저당고단백 흑임자크림빵
| 7.3 | Sugars g | 1.4 |
| 235 | Sodium mg | 385 |
| 1.1 | Saturated fatty acids g | 8.3 |
| 6.8 | Protein g | 13.6 |
| 262 | Energy kcal | 229 |
| 0 | Additives | 4 |
Additives 0 vs 4 · Sugars 5.1× · Sodium 1.6× · Saturated fatty acids 7.6× · Protein 2.0×
No additives
4 additives
- Sepia ColorColor
Per 100 g · label values