땅콩 크림빵 vs 밀크크림빵
| 11.8 | Sugars g | 7.3 |
| 229 | Sodium mg | 235 |
| 14.1 | Saturated fatty acids g | 1.1 |
| 9.4 | Protein g | 6.8 |
| 451 | Energy kcal | 262 |
| 0 | Additives | 0 |
Sugars 1.6× · Saturated fatty acids 12.8× · Protein 1.4× · Energy 1.7×
No additives
No additives
Per 100 g · label values