땅콩소보로 vs 얼그레이 앙금 소보로
| 16.7 | Sugars g | 15 |
| 353 | Sodium mg | 100 |
| 3.5 | Saturated fatty acids g | 2 |
| 9.1 | Protein g | 5 |
| 382 | Energy kcal | 200 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sodium 3.5× · Saturated fatty acids 1.7× · Protein 1.8× · Energy 1.9×
2 additives
- 팽창제제Leavening & anti-caking
No additives
per 100g