소보로빵 vs 얼그레이 앙금 소보로
| 10 | Sugars g | 15 |
| 20 | Sodium mg | 100 |
| 4.3 | Saturated fatty acids g | 2 |
| 4 | Protein g | 5 |
| 225 | Energy kcal | 200 |
| 0 | Additives | 0 |
Sugars 1.5× · Sodium 5.0× · Saturated fatty acids 2.1× · Protein 1.3×
No additives
No additives
Per 100 g · label values