복숭아 바닐라 파운드 케익 vs 딸기 모찌 케이크
| 24 | Sugars g | 9.4 |
| 150 | Sodium mg | 266 |
| 9 | Saturated fatty acids g | 0.2 |
| 6 | Protein g | 3.3 |
| 365 | Energy kcal | 210 |
| 2 | Additives | 0 |
Additives 2 vs 0 · Sugars 2.6× · Sodium 1.8× · Saturated fatty acids 52.9× · Protein 1.8× · Energy 1.7×
2 additives
No additives
Per 100 g · label values