크림품은 바움쿠헨(플레인) vs 딸기 모찌 케이크
| 22.2 | Sugars g | 9.4 |
| 289 | Sodium mg | 266 |
| 8.9 | Saturated fatty acids g | 0.2 |
| 6.7 | Protein g | 3.3 |
| 380 | Energy kcal | 210 |
| 1 | Additives | 0 |
Additives 1 vs 0 · Sugars 2.4× · Saturated fatty acids 52.3× · Protein 2.0× · Energy 1.8×
1 additive
- 팽창제제Leavening & anti-caking
No additives
Per 100 g · label values