밀도 통밀식빵 vs 러스크용 식빵
| 5.5 | Sugars g | 5 |
| 274 | Sodium mg | 510 |
| 0.8 | Saturated fatty acids g | 1.2 |
| 7.6 | Protein g | 6 |
| 236 | Energy kcal | 244 |
| 0 | Additives | 0 |
Sodium 1.9× · Saturated fatty acids 1.5× · Protein 1.3×
No additives
No additives
per 100g
| 5.5 | Sugars g | 5 |
| 274 | Sodium mg | 510 |
| 0.8 | Saturated fatty acids g | 1.2 |
| 7.6 | Protein g | 6 |
| 236 | Energy kcal | 244 |
| 0 | Additives | 0 |
Sodium 1.9× · Saturated fatty acids 1.5× · Protein 1.3×
No additives
No additives
per 100g