땅콩 버터 크림 랑드샤 vs 쌀우유앙금 쿠키
| 35 | Sugars g | 20 |
| 290 | Sodium mg | 25 |
| 17 | Saturated fatty acids g | 5 |
| 9 | Protein g | 5 |
| 578 | Energy kcal | 375 |
| 1 | Additives | 0 |
Additives 1 vs 0 · Sugars 1.8× · Sodium 11.6× · Saturated fatty acids 3.4× · Protein 1.8× · Energy 1.5×
1 additive
No additives
Per 100 g · label values