Baguette / ciabatta: all 643 flipped
By Sikcode · per 100 g · label values · as of 2026-06-30
- #1 킹즈치아바타샌드위치(냉동) 97 pts · Last 미니크림치즈바게트 31 pts
- No additives: 599 items · Most common additive 오징어먹물색소 (색): 13 items
- Sugars 0g–48.2g · Sodium 0mg–1,000mg
Top 5
- 1킹즈치아바타샌드위치(냉동)(주)온맘푸드 · Sugars 4.9g · Additives 097
- 2마농바게트팡파미유본사 · Sugars 1.6g · Additives 097
- 3바게트인류의 과자점 · Sugars 4.5g · Additives 097
- 4플레인 치아바타(주)대하 · Sugars 0.7g · Additives 097
- 5호두가득바게트(주)도투락식품 · Sugars 1g · Additives 097
Bottom 3
Additives, taken apart
- 오징어먹물색소Colorin 13 items
- 유동파라핀Texturein 10 items
- Citric acid신맛을 내고 신맛의 세기를 맞춘다in 3 items
- 글리세린지방산에스테르물과 기름을 섞어 준다in 3 items
- Flavoring향을 내는 물질in 3 items
Source: MFDS Food Safety Korea label data · No ads, no sponsorship · ohmyeat Sikcode