두류가공품: all 130 flipped
By Sikcode · per 100ml · label values · as of 2026-06-10
#1 명인맛콩물 100 pts · Last 콩 두부쉐이크 72 pts
No additives: 123 items · Most common additive Glycerin Esters of Fatty Acids (Texture): 4 items
Top 5
- 1명인맛콩물명인맛식품 · Sugars 0.3g · Additives 0100
- 2국산 서리태로 진하게 갈아 만든 냉콩국물농업회사법인 한그루 2공장(주) · Sugars 0.5g · Additives 0100
- 3진한 콩물 전두유행복한먹거리 · Sugars 0.3g · Additives 0100
- 4콩이보약 2배 진한 해양 심층수 두유완도영농조합법인 · Sugars 0.1g · Additives 0100
- 5뽀두유농업회사법인주식회사농부생각 · Sugars 0.8g · Additives 0100
Bottom 3
- 128MM chicken 고추장 토마토 스튜에이아이 천년식향 신사 아뜰리에 · Sugars 3.7g · Additives 175
- 129진한 콩국물 검은콩(주)정.식품 · Sugars 1g · Additives 374
- 130콩 두부쉐이크두부명작(익산원광지역자활센터) · Sugars 5.1g · Additives 072
More
Sugars 0g–9g · Sodium 1mg–583mg
Additives, taken apart
- Glycerin Esters of Fatty AcidsTexturein 4 items
- CarrageenanTexturein 4 items
- Calcium CarbonateFortificationin 2 items
- XylitolSweetin 1 items
- Yeast ExtractTaste & aromain 1 items
Recall history for top and bottom product makers
No matching maker names were found in the public recall data.
Source: MFDS Food Safety Korea label data · No ads, no sponsorship · ohmyeat Sikcode